Un restaurante en una casa señorial cerca de Radovljica que cocina comida eslovena moderna de su propio jardín, a diez minutos de Bled.
Por qué visitarlo
The best cooking within fifteen minutes of Bled, and with a garden the menu actually comes from.
Información
Vila Podvin occupies a restored manor in the fields between Radovljica and Bled, with a kitchen led by Uroš Štefelin that works from the estate garden and local suppliers and has been a consistent reference point for modern Slovenian cooking. There is a formal restaurant and a more relaxed bistro, plus cooking classes — the štruklji workshop is well known. It is the obvious answer to wanting a serious dinner near Bled without eating on the lakefront.
AccesibilidadWe have not been able to confirm accessibility here.
Wheelchair access
No verificado
Step-free route
No verificado
Accessible toilet
No verificado
Accessible parking
No verificado
Pushchair friendly
No se sabe
Difficulty
easy
No tenemos datos de accesibilidad de este lugar. Eso no significa que sea inaccesible — contáctalos directamente.
Cocina
Slovenian, modern European
Known for: štruklji, garden vegetables, tasting menu
fine dining
romantic
garden
El local no lo indica. Confírmalo directamente con ellos.
