Una posada tradicional en la plaza medieval de Radovljica con un taller de pan de miel en funcionamiento en el sótano.
Información
Lectar has been an inn since 1822 and serves substantial traditional Slovenian cooking in low-ceilinged rooms on the old square. Its distinguishing feature is the lectar workshop in the cellar, where decorated honey-dough hearts are still made and painted by hand — a craft that is part of Slovenian folk tradition and which visitors can watch or take part in. It is touristed but not cynical, and it works well with children.
AccesibilidadWe have not been able to confirm accessibility here.
Wheelchair access
No verificado
Step-free route
No verificado
Accessible toilet
No verificado
Accessible parking
No se sabe
Pushchair friendly
No se sabe
Difficulty
easy
A historic building; the gingerbread workshop is in a cellar reached by stairs.
No tenemos datos de accesibilidad de este lugar. Eso no significa que sea inaccesible — contáctalos directamente.
Cocina
Slovenian
Known for: žganci, roast meats, honey bread hearts
traditional
family
historic
El local no lo indica. Confírmalo directamente con ellos.
